PREPARATION TIME: 30 MINUTES
SERVINGS €“ 15
KCAL: 412
INGREDIENTS
•	2 eggs 
•	1 cup / 80g oatmeal 
•	¼ cup + 3 tbsp. / 100 g butter 
•	1 cup / 200g sugar 
•	1 cup / 120g flour 
•	3.5 oz. / 100g nuts, candied fruits, dried fruits 
PREPARATION STEPS
1.	Beat the butter with sugar until a homogeneous, smooth consistency.
2.	Add the eggs and mix.
3.	Add oatmeal.
4.	Mix and add the filling to taste: nuts, dried apricots, raisins or candied fruits, and you can add all together. A total amount of filling is about 2 glasses.
5.	Mix all ingredients for cookies thoroughly and add flour.
6.	Form balls, dip in flour and shape the cookies.
7.	Cover the baking tray with parchment paper.
8.	Place the cookies on a tray, leaving enough space between each other.
9.	Bake at 180°C / 356°F for 15 minutes.