Stuffed Sausage Cucumbers Prep Time: 10-15 min. Serves: 6-8 Ingredients: 8 ounce softened cream cheese 8 ounce fresh mushrooms, stems removed ½ pound pork sausage, ground Directions: - At first, preheat your broiler - Cook sausage in a skillet of large size until turns brown. - In a medium – size bowl, mix the sausage and cheese. - Fill the sausage mix into the caps, and add them to a baking sheet. - Broil for 3-5 minutes and serve warm!