Stuffed Sausage Cucumbers 
  

Prep Time: 10-15 min. 

Serves: 6-8 

Ingredients: 

8 ounce softened cream cheese 
8 ounce fresh mushrooms, stems removed 
½ pound pork sausage, ground 
Directions: 

- At first, preheat your broiler 

- Cook sausage in a skillet of large size until turns brown. 

- In a medium – size bowl, mix the sausage and cheese. 

- Fill the sausage mix into the caps, and add them to a baking sheet. 

- Broil for 3-5 minutes and serve warm!